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A’BriTin Catering & Hospitality
3.6 ★★★★☆ 67 Google reviews · Mobile bartending service — Farmington, Minnesota
By appointment — contact to check your date
Catering company providing buffet-style tables, with dishes such as BBQ, and mashed potatoes.
Plan your event
- Serves the Farmington, MN area — confirm your venue is inside their travel range when you inquire
- Phone (612) 339-0222
- Website abritincatering.com
Booking basics
Mobile bartenders book by the date, not the walk-in — popular Saturdays (especially May–October) go months out, so inquire early with your date, venue, guest count, and whether you want a full package or dry hire. Most will hold a date with a deposit and a signed agreement.
How they'll run your bar
“A'BriTin just catered my daughter's wedding and we have had such amazing compliments about the food and service, that I had to share this!”
“As photographers, we’re around a lot of vendors, and it’s always refreshing to work with people who clearly take pride in their craft and their service.”
“The servers were incredibly attentive and even checked in with my husband and me during our meal to make sure we had everything we needed, which we appreciated.”
Add-ons they offer
“The servers were incredibly attentive and even checked in with my husband and me during our meal to make sure we had everything we needed, which we appreciated.”
What hosts say again and again
“A'BriTin just catered my daughter's wedding and we have had such amazing compliments about the food and service, that I had to share this!”
“We got to try the foods we wanted to very early and felt comfortable making changes to our menu.”
“Jessica was professional, personable, and very helpful through this process.”
“Working with Cory was easy and he was very responsive and worked with me to enhance their menu to fit our tastes.”
From the reviews
Our company, Midwest LifeShots Photography, had the chance to enjoy a vendor appreciation meal catered by this team at a bed and breakfast in Red Wing, and it was such a great experience. The food was fantastic, beautifully presented, and thoughtfully prepared. You could tell a lot of care went into every detail.
The catering for our wedding was amazing! We received so many compliments from our guests about how delicious the food was. The mac and cheese and BBQ whole chicken were definite standouts—both were huge hits and are an absolute must-have!
Abritin did an amazing job communicating to us throughout the whole process. We got to try the foods we wanted to very early and felt comfortable making changes to our menu. Neil did a great job with our events logistics and he is an amazing guy!
I recently attended an event catered by A'BriTin at Hope Glen in Cottage Grove! Loved that their buffet was super fresh and they kept refilling food so everyone was happy. They would not give me the recipe for the mac n cheese!! It was dynamite!! The tables were always clean the staff was so helpful and available.
Booking A’BriTin Catering & Hospitality for a wedding
Weddings come up for A’BriTin Catering & Hospitality — confirmed on their own site, so they'll know the rhythm of the day: cocktail hour hits all at once, then the bar settles into a steady hum until the last dance. Two numbers get your quote right. First, the staffing math: the standard rule is one bartender per 50–75 guests — so a 150-guest wedding usually means two to three bartenders, and going thin here is the classic cocktail-hour line mistake. Second, drinks per guest: plan on roughly two drinks in the first hour and one per hour after; a dry-hire bartender can turn that into an exact shopping list for your headcount so nothing runs out and nothing goes back to the store.
Check their wedding info Wedding bartender guide & checklist →
Corporate events with A’BriTin Catering & Hospitality
Reviews and the service's own materials mention corporate events at A’BriTin Catering & Hospitality — holiday parties, launches, client mixers. For office events, three things are worth settling on the first call: whether they carry the liquor liability insurance your building or venue requires, whether they can run a mocktail or zero-proof menu alongside the bar, and how invoicing works if your company needs a W-9 and net-30 terms. More on hiring a corporate event bartender →
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