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Chill & Pour
5 ★★★★★ 4 Google reviews · Mobile bartending service — Cedar Rapids, Iowa
By appointment — contact to check your date
Plan your event
- Serves the Cedar Rapids, IA area — confirm your venue is inside their travel range when you inquire
- Phone (319) 521-3293
- Website chillandpour.com
Booking basics
Mobile bartenders book by the date, not the walk-in — popular Saturdays (especially May–October) go months out, so inquire early with your date, venue, guest count, and whether you want a full package or dry hire. Most will hold a date with a deposit and a signed agreement.
How they'll run your bar
“We hired them for our son's wedding reception and it was the cherry on top of the entire event.”
“Their customer service was exceptional and we had so many people say that they were the highlight of the night.”
Add-ons they offer
What hosts say again and again
“They never stopped, never ran low, and kept a constant drink flow going with happy smiles and fun banter.”
From the reviews
W.O.W. Chill & Pour would get 100 stars if I could give it to them! We hired them for our son's wedding reception and it was the cherry on top of the entire event. Their customer service was exceptional and we had so many people say that they were the highlight of the night.
10/10 Had Chill & Pour at our wedding a few days ago and what a fun experience! They’re professional, fun, clean and have a beautiful aesthetic. My guests raved about the yummy flavors and fun garnishes that Chill & Pour provided for each unique flavor.
Chill & Pour, killing it with the service and flavors. Husband and wife company, down to earth, willing to go above and beyond to make the event special. Open to requests, great communication, and fun to have at any event.
Booking Chill & Pour for a wedding
Weddings come up for Chill & Pour — confirmed on their own site, so they'll know the rhythm of the day: cocktail hour hits all at once, then the bar settles into a steady hum until the last dance. Two numbers get your quote right. First, the staffing math: the standard rule is one bartender per 50–75 guests — so a 150-guest wedding usually means two to three bartenders, and going thin here is the classic cocktail-hour line mistake. Second, drinks per guest: plan on roughly two drinks in the first hour and one per hour after; a dry-hire bartender can turn that into an exact shopping list for your headcount so nothing runs out and nothing goes back to the store.
Check wedding info on their site Wedding bartender guide & checklist →
Corporate events with Chill & Pour
Reviews and the service's own materials mention corporate events at Chill & Pour — holiday parties, launches, client mixers. For office events, three things are worth settling on the first call: whether they carry the liquor liability insurance your building or venue requires, whether they can run a mocktail or zero-proof menu alongside the bar, and how invoicing works if your company needs a W-9 and net-30 terms. More on hiring a corporate event bartender →
