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Pour It On Mobile Bartending
5 ★★★★★ 2 Google reviews · Mobile bartending service — Roseville, California
By appointment — contact to check your date
Plan your event
- Serves the Roseville, CA area — confirm your venue is inside their travel range when you inquire
- Phone +1 916-860-6728
- Website pouritonbartending.com
Booking basics
Mobile bartenders book by the date, not the walk-in — popular Saturdays (especially May–October) go months out, so inquire early with your date, venue, guest count, and whether you want a full package or dry hire. Most will hold a date with a deposit and a signed agreement.
How they'll run your bar
“We had the absolute pleasure of having Carolyn and her team bartend our anniversary party and I cannot recommend them highly enough!”
“The drink menu she put together was exactly what we were hoping for craft cocktails that tasted amazing but were still easy to sip on a warm evening.”
Add-ons they offer
“Carolyn even made a signature cocktail named after the couple, which was such a personal touch.”
What hosts say again and again
“She showed up early, set up the cutest little mobile bar (it looked like something out of Pinterest!”
From the reviews
We had the absolute pleasure of having Carolyn and her team bartend our anniversary party and I cannot recommend them highly enough! From the moment she arrived, her joyful and energetic personality instantly made everyone feel welcome and excited for the party to begin.
We hired Pour It On for my sister’s backyard engagement party, and Carolyn was absolutely incredible from start to finish. She showed up early, set up the cutest little mobile bar (it looked like something out of Pinterest!), and had everything perfectly organized before guests arrived.
Booking Pour It On Mobile Bartending for a wedding
Weddings come up for Pour It On Mobile Bartending — confirmed on their own site, so they'll know the rhythm of the day: cocktail hour hits all at once, then the bar settles into a steady hum until the last dance. Two numbers get your quote right. First, the staffing math: the standard rule is one bartender per 50–75 guests — so a 150-guest wedding usually means two to three bartenders, and going thin here is the classic cocktail-hour line mistake. Second, drinks per guest: plan on roughly two drinks in the first hour and one per hour after; a dry-hire bartender can turn that into an exact shopping list for your headcount so nothing runs out and nothing goes back to the store.
Check wedding info on their site Wedding bartender guide & checklist →
