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Station On Location | Mobile Bar
5 ★★★★★ 1 Google reviews · Mobile bartending service — Baton Rouge, Louisiana
By appointment — contact to check your date
Plan your event
- Serves the Baton Rouge, LA area — confirm your venue is inside their travel range when you inquire
- Licensed & insured licensing and liability insurance come up in reviews or their own materials — still ask for a current certificate of insurance; most venues require one
- Tap truck / mobile bar unit they bring a converted truck, trailer, or cart as the bar itself — confirm your venue has the space and access for it
- Phone +1 225-588-0668
- Website thestationbr.com
Booking basics
Mobile bartenders book by the date, not the walk-in — popular Saturdays (especially May–October) go months out, so inquire early with your date, venue, guest count, and whether you want a full package or dry hire. Most will hold a date with a deposit and a signed agreement.
How they'll run your bar
“From start to finish, the service was exceptional and truly made the occasion unforgettable.”
“They offered a wide variety of cocktails, beers, wines, and non-alcoholic options.”
Add-ons they offer
“They even had a custom drink menu tailored specifically for our event, which was a huge hit with the guests.”
“They offered a wide variety of cocktails, beers, wines, and non-alcoholic options.”
From the reviews
I recently had the pleasure of experiencing The Station on Location at an event, and I can't say enough good things about them! From start to finish, the service was exceptional and truly made the occasion unforgettable. The drink selection was fantastic!
Booking Station On Location | Mobile Bar for a wedding
Weddings come up for Station On Location | Mobile Bar — confirmed on their own site, so they'll know the rhythm of the day: cocktail hour hits all at once, then the bar settles into a steady hum until the last dance. Two numbers get your quote right. First, the staffing math: the standard rule is one bartender per 50–75 guests — so a 150-guest wedding usually means two to three bartenders, and going thin here is the classic cocktail-hour line mistake. Second, drinks per guest: plan on roughly two drinks in the first hour and one per hour after; a dry-hire bartender can turn that into an exact shopping list for your headcount so nothing runs out and nothing goes back to the store.
Check their wedding info Wedding bartender guide & checklist →
Corporate events with Station On Location | Mobile Bar
Reviews and the service's own materials mention corporate events at Station On Location | Mobile Bar — holiday parties, launches, client mixers. For office events, three things are worth settling on the first call: whether they carry the liquor liability insurance your building or venue requires, whether they can run a mocktail or zero-proof menu alongside the bar, and how invoicing works if your company needs a W-9 and net-30 terms. More on hiring a corporate event bartender →
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