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Top Shelf Event Bartending
5 ★★★★★ 5 Google reviews · Mobile bartending service — Spokane, Washington
By appointment — contact to check your date
Plan your event
- Serves the Spokane, WA area — confirm your venue is inside their travel range when you inquire
- Phone +1 509-954-8921
- Website topshelfeventbartending.com
Booking basics
Mobile bartenders book by the date, not the walk-in — popular Saturdays (especially May–October) go months out, so inquire early with your date, venue, guest count, and whether you want a full package or dry hire. Most will hold a date with a deposit and a signed agreement.
How they'll run your bar
“I am a wedding coordinator here in Spokane and can confidently say they are the best in the business!”
What hosts say again and again
“If you are looking for someone professional, fun, and very dependable, look no further- you found your guy!”
“If you are looking for someone professional, fun, and very dependable, look no further- you found your guy!”
From the reviews
Top Shelf Bartending was beyond Top Shelf!! The recently bartended my event and their professionalism and organization was perfect. Cody met with me to discuss the vision and expectations had for my event. His execution on event day was beyond my expectations.
Top shelf bartending is definitely a top notch business! Cody always comes so prepared and so willing to jump in and help wherever is needed even outside his normal duties to make sure the day goes smoothly for his couples!
If you’re having an event in the Spokane/CDA area Top Shelf Event Bartending is a must! I am a wedding coordinator here in Spokane and can confidently say they are the best in the business! They’re professional, skilled, and such a fun team to work with!
I have worked with Cody and Tanner a number of times. They are punctual, courteous, and very professional. They are my go-to bartenders and will continue working with them in the future.
Booking Top Shelf Event Bartending for a wedding
Weddings come up for Top Shelf Event Bartending — confirmed on their own site, so they'll know the rhythm of the day: cocktail hour hits all at once, then the bar settles into a steady hum until the last dance. Two numbers get your quote right. First, the staffing math: the standard rule is one bartender per 50–75 guests — so a 150-guest wedding usually means two to three bartenders, and going thin here is the classic cocktail-hour line mistake. Second, drinks per guest: plan on roughly two drinks in the first hour and one per hour after; a dry-hire bartender can turn that into an exact shopping list for your headcount so nothing runs out and nothing goes back to the store.
Check wedding info on their site Wedding bartender guide & checklist →
Corporate events with Top Shelf Event Bartending
Reviews and the service's own materials mention corporate events at Top Shelf Event Bartending — holiday parties, launches, client mixers. For office events, three things are worth settling on the first call: whether they carry the liquor liability insurance your building or venue requires, whether they can run a mocktail or zero-proof menu alongside the bar, and how invoicing works if your company needs a W-9 and net-30 terms. More on hiring a corporate event bartender →
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